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	Culinary Corner
Controlling your Cholesterol and other Blood Fats Understanding Cardioprotection Controlling High Blood Pressure Heart Failure Reading Food Labels Weight Management Diabetes & Insulin Resistance Culinary Corner Resources		We’ve put the science of good nutrition into easy-to-follow, calorie-controlled recipes. Give them a try! You'll be surprised how easily you can prepare heart-healthy meals without sacrificing great taste. Click here to see our appetizers, main courses, and desserts For more information on a heart-healthy diet plan, please contact the Preventive Cardiology and Rehabilitation Program at 216.444-9353 (or toll-free at 800/223-2273, extension 49353) and we can schedule a nutrition consultation - or - use our Remote Cardiac Nutrition Counseling Services.
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